About Us
Hours of Operation:
Mon: Closed
Tue: Closed
Wed: Closed
Thur: 9:00 a.m. - 2:30 p.m.
Fri: 9:00 a.m. - 2:30 p.m.
Sat: 8:00 a.m. - 2:30 p.m.
Sun: 8:00 a.m. - 2:30 p.m.
Location:
Mission Statement:
To create an inviting and genuine dining
adventure into the depths of california’s culinary culture, serving authentic and mouthwatering dishes at reasonable neighborhood prices, and most importantly: to have each guest leave happy and full, with a memorable experience not soon to be forgotten.
Proprietor: Johan Engman
“Being a life long enthusiast of food and wine, it’s tremendously gratifying to be part of a restaurant seeking to offer an experience into California’s innovative cuirine and Italy’s rich culinary history which it has grown eternally known for. At Fig Tree Cafe, we pride ourselves on using only the freshest available ingredients when preparing your meal. I invite you to join us for a not soon to be forgotten, authentic meal at our quant, garden-style restaurant.”
Events & Catering
Planning a Party or Special Event?
Whether you are planning a casual get together or a lavish wedding with hundreds of guests: Fig Tree Café Catering is the versatile catering company that will work with your every need, request and budget to make your next event perfect!
All below banquet/catering options are available at Fig Tree Café or at your location of choice. Each option can be made available for full-service, delivery or customer pick-up:
Cocktail party/Hors d’Oeuvres
A perfect option if the event you are planning is more of a social gathering without full entrée options. Bite sized appetizers can be tray passed by our wait staff or self-served at designated food stations.
Buffet style
A more casual option where guests serve themselves from a variety of food options (cold or hot options available).
Interactive food stations:
Food stations set up throughout the dining area where your guests will be served by chefs attending each station.
Sit down service/Family style
This option can be made casual or upscale, a great option if you want the majority of the menu pre-selected for the guests:
Appetizers will be served family style on the table where your guests serve themselves. A salad course will follow the appetizers (generally the same salad for each guest). Following the salad each person will choose one out of three entrée options, examples include:
-Chicken parmesan served with house potatoes seasoned with our house grown rosemary, finished with house made tomato sauce.
-Wild oven roasted salmon served with sautéed organic spinach, house potatoes and topped with a salmon crème fraiche sauce.
-Vegetarian forest mushroom lasagna with three cheeses: ricotta, mozzarella and parmesan. Made with fresh pasta and topped off with house made tomato sauce.
Following the entrée course each guest would be served dessert and coffee.
Upscale gourmet
Each guest will be served course by course, serving utensils cleared and replaced throughout the dining experience, beverages poured and refilled; your guests won’t need to leave their seats.
Drop-off/pick up catering:
Sandwich platters, appetizer trays, salads, entrees… available for drop-off at your location ready to enjoy or available for pick up at our Pacific Beach location.
Click here to request information regarding a banquet, or call us at 619-787-2483 with any questions.
Click here to read some of the testimonials from previous catering events we've coordinated.
